The epitome of dressed up leftovers!

Ingredients:

• 8 Lbs lean ground beef

  4 Lbs ground pork

  4 Cups bread crumbs

  2 Cups Ocean Spray® Wholeberry Cranberry sauce

  2 Cups of diced onions

  ¼ cup Dijon mustard

  1 Tbsp black pepper

  1 Tsp Ground cloves

  1 Tbsp chopped thyme

  6 cloves of garlic minced

  5 Tbsp Horseradish

  2 Cups of Ocean Spray® Craisins® Sweetened Dried Cranberries

  5 eggs

  2 tbsp Kosher salt

  SANDWICH

  INGREDIENTS

  1 Dill pickle sliced

  1 Ripe tomato sliced

  1 Tbsp of Craisins® Mayo*

  2 Slices of toasted country loaf

  1 leaf of Boston lettuce

  Meat loaf 1/3 ‘’ slice warmed

Directions:

Preheat oven to 350°F.

• Combine all ingredients in a large mixing bowl and mix thoroughly.

• Divide into 5 loaf pans. Make sure the mixture is well packed in the pans.

• Place pans in a deep baking tray. Pour enough water in the baking tray to ensure the whole bottom is covered. Bake the entire tray with water, and loaf pans for 1 ½ hours or until it reaches 160°F.

• Cool on a rack for 30 minutes before refrigeration. Keeps fresh for 3 days, and frozen for 1 month.

  Best made with:
  Ocean Spray® Wholeberry Cranberry sauce and Ocean Spray® Craisins® Sweetened Dried Cranberries